Good knives are the most important tool in the kitchen – they make cooking smooth, precise and enjoyable. Whether it's a professional kitchen or a home chef's cutting board, the right knife makes all the difference in efficiency and results.
🔪 Why quality knives are so important
A quality kitchen knife cuts effortlessly, retains its edge for a long time, and is balanced in the hand. When a knife functions as it should, cooking becomes easier, safer, and more precise.
A poorly sharpened or cheap knife, on the other hand, requires more force, is more likely to slip, and can even pose a safety risk.
🍅 Different types of knives and their uses
Every knife has its own role in the kitchen. Here are a few of the most common:
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Chef's knife – a versatile all-purpose knife for vegetables, meat and fish
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Santoku knife – a Japanese alternative to a chef's knife, precision and lightness
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Bread knife – serrated blade for cutting bread and soft vegetables
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Filleting knife – narrow and flexible, perfect for precise handling of fish and meat
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Paring knife – small, light and handy for precise cutting tasks
👉 Check out the full range: All knives
⚔️ Western or Japanese knives?
Western knives are known for their durability and versatility, making them ideal for both professionals and home cooks.
Japanese knives, on the other hand, stand out for their lightness, sharpness, and precision – the perfect choice if you value subtlety and knife control.
👉 Read more:
🧼 How to keep your knives sharp
A good knife deserves good maintenance:
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Sharpen your knives regularly – for example with a knife sharpener or whetstone
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Wash the knife by hand immediately after use and dry thoroughly.
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Store knives in a knife holder or magnet – not loose in a box
👉 See also knife sharpeners and accessories →
🍽️ Summary – choose a knife according to its purpose
Choosing the right knife makes cooking a pleasure. If you use knives every day, invest in quality – a good knife will last for years, even decades.
Explore the diverse selection at Veitsikauppa and find the kitchen knife , Santoku or knife set that's just right for you.
