Tramontina Black Slicing Knife Scalloped, 30.5 cm

The long-bladed slicing knife is especially suitable for slicing and cutting meat, but also other foodstuffs. The oval grinding of the blade reduces the friction between the knife and the meat to be cut and thus enables cutting even very thin slices. The Tramontina Black Collection slicing knife has an ergonomically shaped wooden handle that provides a firm grip for precise work. The material of the handle is FSC-certified Ipe wood, and its rivets are durable stainless steel. The blade of the knife is made of dark oxidized stainless steel. Cleaned by hand washing, with a mild hand dishwashing liquid and a soft dish sponge. Heavy mechanical stress, such as rubbing in the wash, may change the appearance and color of the blade.

Dimensions: length: 44 cm, blade: 30.5 cm, weight: 190 g.