Victorinox Fibrox Gutting and Tripe Knife, 15 cm

Dimensions: length: 27.4 cm, blade: 15 cm, weight: 109 g.

The Fibrox gutting knife is excellent for fish, veal and sheep. With the downward-curving blade, the hunter can quickly and easily gut his prey for further processing. The knife is also excellent for processing and cleaning intestines and internal organs, for example. The thick blunt tip prevents damage to the delicate entrails when handling the catch. The non-slip, hygienic and ergonomic fibrox handle completes the return of the classic knife to the Victorinox range. The knife is machine washable