MAC Superior Santoku SD-65, 16,5 cm

This Santoku of the Superior series a 3.0 mm thick blade, ideal for chopping through hard foods like chicken and fish bones.

Overall length: 29,7 cm, blade: 16,5 cm, blade width:4,8 cm, blade thickness: 3 mm, weight: 227 g

MAC Knives are manufactured in Japan using high carbon steel, chrome, vanadium, molybdenum, and tungsten. The hardness 59-61 degree Rockwell 

Mac knives are accepted by professionals and also recommended to demanding home users. MAC offers razor sharp edges sharp ened at 15 degrees. The improved Tungsten alloy provides a longer lasting edge and re-sharpening is easier.