Ken Hom Excellence Carbon Steel Wok, 32 cm

Ken Hom Excellence carbon steel wok can be used in induction stove. Healthy and quick cooking, ideal for natural cooking with low use of oil.

Carbon steel woks offer excellent heat conduction and are therefore great for high heat, high speed cooking – essential elements for stir frying.

Diameter: 32 cm, height: 14 cm, weight: 1,45 kg.

Cleaning: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place. Do not use detergents or put in the dishwasher. Seasoning will give the pan natural non-stick properties.