Yaxell Zen Santo Knife, 16.5 cm

High quality Yaxell Zen Santoku knife

The Yaxell Zen Santoku Knife, with a length of 30 cm, offers excellent controllability in your kitchen. Its 16.5 cm long blade enables cutting work that requires precision. The knife blade is 4.5cm wide and 2mm thick and weighs a light 204g, making it the perfect choice for versatile use.

The knife is made using the traditional Japanese layer forging method, which gives it unique strength and sharpness. The 37-layer construction, with damascus steel on both sides of the VG10 core with 18 layers of molybdenum vanadium steel, makes this knife one of the finest kitchen tools available. The hardness of the blade is C61 on the Rockwell scale, which puts its performance in a class of its own.

The thin and hard blade of the Japanese kitchen knife guarantees a perfect cutting result, but there are certain rules for its use: avoid cutting hard ingredients such as frozen or bone-in meat, as this may damage the blade. Knives should also not be washed in the dishwasher; a quick hand wash and drying immediately after use is recommended.

The Yaxell Zen Santokuveitsi is an excellent addition to every kitchen where quality and tradition are valued. To store it, solutions must be used where the blade does not touch other metal objects, so that it retains its sharpness for a long time.