Giesser PrimeLine Filetting Knife, 18 cm

A fillet knife with flexible blade perfect for filleting fish. You can also use the knife to remove tendons from meat.

Overall length: 32,2 cm, blade: 18 cm, blade widths 24 cm, weights: 91 g.

 The blade is made of high quality chrome molybdenum steel, hardened in a vacuum process to 56 - 57 Rockwell hardness. Highly polished surface for highest possible rust resistance and durability of the cutting edge. Honing by hand for perfect sharpness.

The handle core is polypropylene (PP) reinforced with glass fibre. The coating material is thermoplastic elastomer (TPE). The soft handle material enables a firm grip easily. The shape of hand guard protects your hand from sliding into the blade.